Published on in Vol 8, No 3 (2021): March
![Optimizing Engagement in an Online Dietary Intervention for Depression (My Food & Mood Version 3.0): Cohort Study Optimizing Engagement in an Online Dietary Intervention for Depression (My Food & Mood Version 3.0): Cohort Study](https://asset.jmir.pub/assets/0640138cf89afb24ad17c29a15f2cf77.png 480w,https://asset.jmir.pub/assets/0640138cf89afb24ad17c29a15f2cf77.png 960w,https://asset.jmir.pub/assets/0640138cf89afb24ad17c29a15f2cf77.png 1920w,https://asset.jmir.pub/assets/0640138cf89afb24ad17c29a15f2cf77.png 2500w)
1 Food & Mood Centre, Institute for Mental and Physical Health and Clinical Translation, Deakin University, Geelong, Victoria, Australia
2 Biostatistics Unit, Faculty of Health, Deakin University, Geelong, Australia
3 Priority Research Centre for Brain and Mental Health, Faculty of Health and Medicine, The University of Newcastle, Callaghan, New South Wales, Australia
4 Institute for Mental and Physical Health and Clinical Translation, Deakin University, Geelong, Victoria, Australia
5 Centre for Adolescent Health, Murdoch Children’s Research Institute, Parkville, Victoria, Australia
6 Black Dog Institute, Syndey, New South Wales, Australia
7 James Cook University, Queensland, Australia
*all authors contributed equally