Published on in Vol 9, No 5 (2022): May
Preprints (earlier versions) of this paper are
available at
https://preprints.jmir.org/preprint/36966, first published
.
The Mental Health Impact of Daily News Exposure During the COVID-19 Pandemic: Ecological Momentary Assessment Study
The Mental Health Impact of Daily News Exposure During the COVID-19 Pandemic: Ecological Momentary Assessment Study
Journals
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- Erickson J. Rethinking the filter bubble? Developing a research agenda for the protective filter bubble. Big Data & Society 2024;11(1) View
- Sirakov I, Stankova P, Bakalov D, Mirani Y, Bardarska L, Paraskova G, Popov I, Alexandrova A, Dimitrov G, Mizgova G, Kalvatchev N, Gergova R. Retrospective Analysis of the Spread of SARS-CoV-2 in the Mediterranean Part of Bulgaria, During the First Wave of the Pandemic. Journal of Pure and Applied Microbiology 2024;18(1):438 View
- Kaim A, Bodas M. The impact of 24/7 news coverage on the mental health of Israelis in the ‘Iron Swords’ War: A cross‐sectional analysis among television audience. Stress and Health 2024 View
- Su X, Wang S, Rosak-Szyrocka J. The impact and management of internet-based public opinion dissemination during emergencies: A case study of Baidu News during the first wave of coronavirus disease 2019 (COVID-19). PLOS ONE 2024;19(4):e0299374 View
- Dinhof C, Humer E, Haider K, Rabenstein R, Jesser A, Pieh C, Probst T, Gächter A. Comprehensive examination of support needs and mental well-being: a mixed-method study of the Austrian general population in times of crisis. Frontiers in Public Health 2024;12 View
- Gondek D, Vandecasteele L, Sánchez-Mira N, Steinmetz S, Mehmeti T, Voorpostel M. The COVID-19 pandemic and wellbeing in Switzerland-worse for young people?. Child and Adolescent Psychiatry and Mental Health 2024;18(1) View
- Zhou F, Ma Z, Rashwan A, Khaskheli M, Abdelrady W, Abdelaty N, Hassan Askri S, Zhao P, Chen W, Shamsi I. Exploring the Interplay of Food Security, Safety, and Psychological Wellness in the COVID-19 Era: Managing Strategies for Resilience and Adaptation. Foods 2024;13(11):1610 View